Vending Ice Cream Maker
Basic Info
Model No.: HM766C
Product Description
Automatic Vending ice cream machine
Product specificatio :
Product Features :
27-inches advertising screen
10.1 inches touch screen tablet-like controller with Android system
Machine states(hopper and cylinder tempera, rationed setting, production process, error, Material level alert, Price)
Data checking(sales volume)
Dispensing controlling
Machine settings
Intelligent operation
Function send to mobile phone alert
This machine has more functions to help for saving more labor costs:
•Pre-cooling system maintains the mix below 5℃ during auto & standby modes.
•Air-pump delivers the mix with certain amount of air to the freezing cylinders.
•Mixer keeps the mix uniformity in the hoppers.
•Heat-treatment provides a cleaning routine to maintains product according to quality and safety standards up to two weeks before complete cleaning with disassembly.
•Defrosting
- Production defrosting rapidly melts the product in both cylinders and then goes back to production mode to reproduce.
- Washing defrosting rapidly melts the product in the cylinders that significantly reduces leftovers before cleaning.
•Disinfection
- Special function that makes sanitizing process semi-automatic and easy.
- No disassemble the machine to clean the throat block unit, air-pump unit, beater and cylinder.
•Counter allows the operator to view number of servings dispensed.
Product Advantage:
1. Defrosting : when the machine are working 2 hour not sell out ice cream , cylinder some time will be block , we setup the system automtic defrost , so the machine can still working and defrost inside ice and made good quality ice cream or frozen Yogurt .
2. Air pump: adjustable overrun from 20% to 80% , reduce the generation of ice crystals, made frozen yogurt (ice cream) taste smooth and look white ; reduce the use of raw materials, increase profits .
3. If you sell out ice cream at night the system automatic setup Pasteurization : Can kill the bacteria that produce inside the machine from -5℃ → 65℃→ -5℃process ( disinfect the loading cylinder and raw material inside , then refrigerate to booking status ). so you can keep the machine each 14 days one time .
4. Leave censer have Second stage, the first stage of missing material level alarm, the second stage of automatic shutdown. When you receive the first message , you have some time for you to add material no need let the machine stop to work it .
5. The machine inside have promotion function , you setup from Monday to Friday in 10:00 to 12:00 buy ice cream with some discount
That can help you to add sell out quantity .
6. This machine provides multiple languages for you to choose : Chinese , English ,Poland , Saudi Arabia, Malaysia, Thailand, Spain.
Product Categories : Vending Machine > Vending Ice Cream Machine